Description
Our company offers a strictly organic extra virgin olive oil, produced using selected olives through a careful preparation and cultivation technique.
Olio 0,500lt
Olive variety: Cassanese (or Tondino), Carolei, Roggianella, Frantoio and Nocellara Messinese
Biological agriculture
Production: 200 quintals of oil
Harvesting: by hand
Processing: cold with granite stone mills
Olive pressing process: low pressure
Size: 0,500 LT
